The Whalesbone Oyster House

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Dining in and around the city

AW, SHUCKS
Seafood lovers in Ottawa know that one of the best places in town to go to get their fix is the Whalesbone Oyster House. As the only oyster bar in the capital, this popular joint is a haven for those who know their bivalves—an impressively large and constantly changing selection offers three to five types of East and West coast oysters, both big and small. Sashimi, lobster, steak, tuna, and lots more are also on the menu—plus a sizable wine and beer list—all served up in a cozy, rustic-chic atmosphere. If you can’t get a table, don’t fret—the Whalesbone crew will shuck any number of oysters you like and put them on ice, supply you with all the sauces you need, and send you packing. 430 Bank St., 613-231-8569.

BREAKFAST OF CHAMPIONS
Brunch is a big deal at Cora’s. The ever-popular resto—serving up breakfast and lunch items—has been repeatedly voted best breakfast in town. With a menu full of Québecois-inspired variations of French toast, waffles, crêpes, egg dishes, and fresh fruit plates and a lunch menu that features paninis and salads, it’s no wonder customers keep coming back for more. Monday to Saturday, 6am to 3pm; Sunday, 7am to 3pm. Nine locations in the capital region, including downtown at 179 Rideau St., 613-241-7642 and in the west end at 1545 Merivale Rd., 613-226-6556.

CURRY AND SPICE AND EVERYTHING NICE
The flavours and spirit of southern India take centre stage at Coconut Lagoon. From byrianis, thali, curries, and porathas to vegan food and homemade desserts, this resto features delicious dishes based around rice, coconuts, fish, root vegetables, and fiery spices. Open daily for lunch and dinner, and for brunch on Saturday and Sunday. Catering and takeout are also available. 853 St. Laurent Blvd., 613-742-4444.

BUSTLING BISTRO The newest epicurean addition to Gatineau’s main strip, Molto Bistro Café provides diners with innovative and savoury Italian cuisine. The menu features classic Italian dishes with a modern twist, such as thin crust pizza, homemade pasta dishes, flavourful salads, and more. A cozy space combined with sleek, contemporary décor makes for an ambience that’s both warm and chic. Drop by the attached takeaway shop for gourmet goods that you can take home. We dare you not to be swayed by the cannoli. 131, prom. du Portage, Gatineau (Hull sector). 819-777-9334.

ABSINTHE-MINDED The combination of innovative, mouth-watering dishes, a cool, relaxed vibe, and mounds of praise from local critics makes Absinthe Café Resto Bar one of Ottawa’s coolest spots to dine. Locally sourced and seasonal ingredients fill an ever-changing menu—think artisanal cheeses, seasonal game dishes, and desserts made in-house. And since it’s located right across the street from the Great Canadian Theatre Company, Absinthe is the perfect spot for a pre- or post-show bite. 1208 Wellington St., 613-761-1138.