| Calgary | SHOPPING, DINING, ENTERTAINMENT & MORE |

Go to the CATCH RESTAURANT & OYSTER BAR website
This fine-dinning restaurant headed by Chef Hayato Okamitsu has a casual oyster bar on the lower level and an elegant dinning room on the 2nd floor. The menu features Caramelized monkfish, lobster broth and Earl grey tea smoked scallops, braised barbeque pork belly, panang curry ravioli.
Oyster Bar
Monday to Friday: 11:30am to 10pm
Saturday: 4:30pm to 10pm
Dining Room
Monday to Friday: Lunch 11:30am to 2:30pm & Dinner 5:30pm to 9:30pm
Saturday: Dinner 5:30pm to 9:30pm
Headed by Executive Chef Hayato Okamitsu, Catch is both a fine dining room (1st level) and casual oyster bar (upstairs). The menu features vanilla butter-roasted arctic char, foie gras-poached lobster with beef tenderloin and choice cuts of Galloway beef with Madeira sauce. Reservations. Patio.
© Copyright 2006 - 2008.
All Rights reserved. Reproduction in whole or in part strictly prohibited.
WHERE Canada is a registered trademark of St. Joseph Media Inc.
