Explore Local Flavours
An exciting food series for visiting and local culinary tourists who want to answer to the question, "Where does our food come from?"
Best New Restaurants 2007
A fresh opening, trendy Latin cuisine, French bistro extravagance and a toast to Italy's Campagna reigon round out this year's selections for best new restaurant
Winnipeg Icons
Our pick of the top ten most representative symbols of the city
Travel Guides
Listings to get the most out of the city: where to dine, what to see, where to shop, and more.
Hotels & Accommodations
Browse through our listings below for maps, pictures and…
Restaurants
A discriminating guide to the city's best restaurants, cafés and…
Shops & Services
A discriminating shopper's guide to stores and services throughout…
Art & Galleries
Works by local and international artists are featured in these…
Attractions & Museums
A comprehensive guide to sights, attractions and activities
Entertainment & Events
A comprehensive guide to entertainment and upcoming events.
Essential City
Winnipeg boasts a dynamic cultural diversity. The city's unique…
Editors' Picks
WHERE editors' picks for the hottest shopping, dining, arts and entertainment in the city this month.
Discover Winnipeg's best neighbourhoods and what they have to offer.
What's On In...
Rexall Edmonton Indy Revved and Ready to Roar
A guide to Edmonton restaurants, bistros and neighbourhood eateries
Featured Listings
A Winnipeg tradition famous for its signature giant apple pancake. The full menu includes crêpes, waffles, and French toast as well as burgers, roast…
Chef/owner Alex Svenne’s restaurant buzzes with a cool urban vibe. The kitchen, set in the middle of the room, promotes conversation between chef and…
Heavy wooden doors only a few steps from Portage and Main open onto a world that celebrates the British Empire. There are several richly decorated…
Promotional Feature
The regional editors of Where magazine today announced their top ten new restaurants for 2007. Each year Where editors visit hundreds of new establishments from coast to coast. After sampling scores of menus, they have come up with their selection for the year's top new offerings.
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